Bed-The tea has to be weighed in a precise measurement into each cup and the liquor is then infused for six minutes,in our case,to make quite sure that all the flavor is available in that tea comes out.

 
  • 贝达得:茶叶必须经准确计量,然后倒入每个杯中,泡6分钟,这样做,即可保证茶叶内在的风味完全散发出来。
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