Beancurd with Scallop is soft and tender inside, the taste of bean is strong and the texture is silky smooth, adding the oyster and scallop sauce brighten this dish up.

• 干贝豆腐里又软又嫩，豆味十足，还有滑溜的质感，加上浓味的蚝油干贝丝等，鲜味非常，使到整道菜都焕然一新。