Banger was treated by different constraction tea ployhenols, it was shown 0.05% tea ployphenol can restrain of banger and has more affective antioxidantive.

 
  • 采用不同浓度茶多酚对香肠进行处理实验;筛选出能明显抑制香肠哈败、显示较强抗氧化效能的茶多酚添加量为0.;05%25。
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