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- TISSUE CULTURE OF Amygdalus communis L. 巴旦杏的组织培养。
- Study on the Cultivation and Application of Amygdalus communis L. 扁桃的利用价值及栽培技术。
- STUDY ON THE TECHNICS OF XINJIANG CHARACTERISTIC SOCK OF SPLIT AMYGDALUS COMMUNIS L. 新疆特色休闲小食品开口巴旦杏的工艺研究。
- Investigation and analysis of low percentage of fertile fruit in Amygdalus communis L. 扁桃坐果率低的原因调查与分析。
- Amygdalus communis L. [医] 扁桃[树]
- split Amygdalus communis L. 开口巴旦杏
- Environmental behavior of zinc in Ricinus communis L. 蓖麻对重金属锌的耐性与吸收积累研究。
- Studies on Vascular System Anatomy of the Flower of Commelina communis L. 鸭跖草花部维管束系统解剖学研究。
- Analysis of Nutritional Components of Portulaca oleracea L. And Commelina communis L. 马舌菜、蓝花菜营养成分分析。
- Definition: Juniper consists of the dried ripe cone berry of Juniperus communis L. 本品为柏科植物欧洲刺柏Juniperus communis L.;的干燥的成熟球果。
- Important products of the family include cassava, rubber (from Hevea brasililiensis), tung oil, castor-oil (Ricinus communis L). 以及经济作物如树薯、橡胶树，油桐、蓖麻油等。
- Definition: Essential oil obtained by steam distillation from the ripe, non-fermented berry cones of Juniperus communis L. 本品为柏科植物欧洲刺柏Juniperus communis L.;的成熟未发酵的球果经水蒸气蒸馏得到的挥发油。
- Five poisonous species, 9.68% of the total ,are E. coelestinwn, Datura stramonium L.,Solanwn khasianwn C.B.Clarke, Lantana camara L. and Ricinus communis L. 有毒杂草6种，占外来入侵杂草的9.;68%25，包括:紫茎泽兰、曼陀罗、喀西茄、马缨丹、三裂叶豚草、蓖麻；
- Development Trend of Amygdalus communi L. Industry in China 我国扁桃产业的发展趋势
- Amygdalus communis elite breeds and its cultivated technology 意大利扁桃及其良种栽培技术
- Keywords Amygdalus communis L.;drink;technology procses; 巴旦木;饮料;加工工艺;
- Juncus communis L. 灯心草
- Ricinus communis L. [医] 蓖麻
- Commelina communis L. [医] 鸭跖草
- Properties of Amygdalus communis And Its Cultivation Techniques for High Yield 扁桃特性及其丰产栽培技术
